FS: Module 1: Part 7: Preventing A Foodborne Illness

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Module 1: Introduction to Food Safety

Part 7: Preventing a Foodborne Illness

What can you do to help prevent foodborne illnesses in a child care facility?

Generally, you can help prevent foodborne illnesses by:

Practicing good personal hygiene

Picture of a person washing his/her hands

Practicing safe food handling procedures

Picture of food cooking

Following good cleaning and sanitation procedures

Picture of cleaning and sanitizing
We will be discussing these points in detail in the next three modules.