Reference List


A. J. Hill, “Developmental Issues in Attitudes to Food and Diet,” Proceedings of the Nutrition Society 61, no. 2 (2002): 259–66.

Berg, Francie M. Underage and Overweight: the Childhood Obesity Crisis : What Every Family Needs to Know. Long Island City, NY: Hatherleigh, 2005. Print.

Berman, Christine, and Jacki Fromer. Meals Without Squeals Child Care Feeding Guide & Cookbook. 3rd ed. Grand Rapids: Bull, 2006.

Brown, Judith E. Nutrition through the Life Cycle. Belmont, CA: Wadsworth/Thomas Learning, 2002. Print.

Dietary Guidelines for Americans, 2015-20. United States Department of Agriculture (USDA).

Dietz, William H., and Loraine Stern. American Academy of Pediatrics Guide to Your Child’s Nutrition: Feeding Children of All Ages. New York: Villard, 1999. Print.

Duyff, Roberta Larson, and ADA (American Dietetic Association). American Dietetic Association Complete Food and Nutrition Guide. New York: Wiley, 2006.

Handbook for Public Playground Safety. Washington, DC: U.S. Consumer Product Safety Commission, 1997. Print.

McGinnis, J. Michael., Jennifer Appleton. Gootman, and Vivica I. Kraak. Food Marketing to Children and Youth: Threat or Opportunity? Washington, D.C.: National Academies, 2006. Print.

Nestle, Marion. Food Politics: How the Food Industry Influences Nutrition and Health. Berkeley: University of California, 2002. Print.

“Oral Health Risk Assessment Timing and Establishment of the Dental Home — Section on Pediatric Dentistry 111 (5): 1113 — AAP Policy.” AAP Policy – Journal of the American Academy of Pediatrics. Web. 03 May 2010.

Promoting Integrity Now (PIN) Manual for Child Care Centers, California Department of Education/Cal-Pro-NET Publication, 2010, revised 2019.

Satter, Ellyn. Child of Mine Feeding with Love and Good Sense. Grand Rapids: Bull, 2000.

Sizer, Frances, and Ellie Whitney. Nutrition Concepts and Controversies (with Nutrition Connections CD-ROM and InfoTrac). 10th ed. Belmont: Brooks Cole, 2005.

Worthington-Roberts, Bonnie S., and Sue Rodwell. Williams. Nutrition throughout the Life Cycle. 4th ed. Boston: McGraw-Hill, 2000. Print.

Web-based Outside Sources